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SUMMARY:Mardi Gras on Main: Jambalaya & Gumbo Cook-Off
DESCRIPTION:The Greensboro Business Association is proud to sponsor the inaugural Mardi Gras on Main event on Saturday\, Feb. 18th\, with a Jambalaya & Gumbo Cook-Off from 12PM-3PM.\nCOOK-OFF DETAILS:\n– Registration is open to anyone\, professional or amateur.\n– Registration is $50\n– Chefs must prepare at least 5 gallons of gumbo and a large pan of jambalaya for tasting.\n– Chefs must check in & begin cooking at 8AM. Tasting begins at 12PM. Awards presented at 3PM.\n– Chef Registration Form: https://gbageorgia.com/mardigras2023\nEVENT DETAILS:\n– Downtown merchants will be offering Mardi Gras-themed treats throughout the day.\n– Public tasting tickets go on sale at 11AM for $5 per person\n– Tasting and voting runs from 12PM-2PM\n– Live music from 12PM-3PM\nEvent is hosted by the Greensboro Business Association\, a group of downtown merchants invested in growing our beautiful town.
URL:https://visitlakeoconee.com/event/mardi-gras-on-main-jambalaya-gumbo-cook-off/
LOCATION:Downtown Greensboro\, 111 North Main Street\, Greensboro\, GA\, 30642\, United States
CATEGORIES:Festival
ATTACH;FMTTYPE=image/jpeg:https://visitlakeoconee.com/wp-content/uploads/2023/02/mardi-gras.jpg
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